Mutton Haleem -12oz
Haleem is traditionally prepared during Ramadaan using Meat and Lentils. Even though it’s a high-calorie meal, it’s a slow-digesting meal keeping you fuller
$14.99
Haleem is traditionally prepared during Ramadaan using Meat and Lentils. Even though it’s a high-calorie meal, it’s a slow-digesting meal keeping you fuller
Karampodi Mutton
lamb or goat meat marinated in karampodi spice blend that gives the food a balanced level of heat.
$13.99
lamb or goat meat marinated in karampodi spice blend that gives the food a balanced level of heat.
Goat Sukka (Bone-in)
Goat meat cook with onions, green chilies, ginger-garlic paste until golden, add tomatoes, spices, cook until oil separates, add meat, cook until tender, garnish with coriander.
$13.99
Goat meat cook with onions, green chilies, ginger-garlic paste until golden, add tomatoes, spices, cook until oil separates, add meat, cook until tender, garnish with coriander.
Kodi Vepudu*
Hyderabad style of chicken starter made with fresh ground spices
$11.99
Hyderabad style of chicken starter made with fresh ground spices
Andhra Chicken Curry (Bone-in)
Chicken cooked with house spl curry sauce
$11.99
Chicken cooked with house spl curry sauce