...Home Style Curries...

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    Pachi Mirchi Pachadi – 8oz

    Spicy condiment made of sorrel leaves and spices along with green chilies
    $5.49
    Spicy condiment made of sorrel leaves and spices along with green chilies
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    Mix Veg Koorma

    Mixed vegetable korma is a dish made with mixed vegetables, coconut or yogurt, nuts, and spices.
    $9.99
    Mixed vegetable korma is a dish made with mixed vegetables, coconut or yogurt, nuts, and spices.
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    Dal Thadka

    Dal with fried spices and herbs like cumin seeds, garlic, and ginger.
    $9.99
    Dal with fried spices and herbs like cumin seeds, garlic, and ginger.
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    Palakura pappu (Spinach chana) Curry – 16oz

    Spinach leaves cooked with Onion & tamarind gravy , chana dal and home made spices
    $7.99
    Spinach leaves cooked with Onion & tamarind gravy , chana dal and home made spices
  • Tomato Rasam – 8oz

    South Indian Soup made of tamarind, tomato, chili, pepper, cumin seeds.
    $4.49
    South Indian Soup made of tamarind, tomato, chili, pepper, cumin seeds.
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    Mixed Veg Kurma

    Medley of vegetables cooked in light onion, cashew nut, and almond gravy.
    $9.99
    Medley of vegetables cooked in light onion, cashew nut, and almond gravy.
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    Soya Chunks (Meal Maker) Curry – 16oz

    Indian dish made with soya chunks, and a great blend of spices.
    $7.99
    Indian dish made with soya chunks, and a great blend of spices.
  • Egg Pulusu

    A homemade mouth watering curry made with boiled eggs and onion gravy.
    $10.99
    A homemade mouth watering curry made with boiled eggs and onion gravy.
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    Egg Burji

    Scrambled egg dish made with herbs and spices
    $11.99
    Scrambled egg dish made with herbs and spices
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    Sambar – 16oz

    Lentil soup made with house spl spices and medley of vegetables
    $4.99
    Lentil soup made with house spl spices and medley of vegetables
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    Navratan Kurma

    Medley of vegetables cooked in light onion, cashew nut, and almond gravy.
    $11.99
    Medley of vegetables cooked in light onion, cashew nut, and almond gravy.
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    Dondakaya Pakodi Fry – 16oz

    Stir fried dish made with combination of ivy guard and pakoda(made with besan flour)

    $7.99

    Stir fried dish made with combination of ivy guard and pakoda(made with besan flour)

Non Veg
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    Chicken Manchurian (Boneless)

    Fry battered chicken pieces until golden brown, then toss them in a tangy sauce made from soy sauce, ginger, garlic, and other seasonings.
    $11.99
    Fry battered chicken pieces until golden brown, then toss them in a tangy sauce made from soy sauce, ginger, garlic, and other seasonings.
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    Chicken 555 (Boneless)

    marinate bite-sized chicken pieces with a blend of spices, coat in a seasoned batter, deep-fry until golden and crispy, and serve hot with a tangy dipping sauce.
    $11.99
    marinate bite-sized chicken pieces with a blend of spices, coat in a seasoned batter, deep-fry until golden and crispy, and serve hot with a tangy dipping sauce.
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    Guntur Mirpa Kodi Chicken (Boneless)

    marinate chicken pieces with Guntur mirchi powder, ginger-garlic paste, turmeric powder, and salt, then cook in oil until tender, garnish with fresh coriander leaves, and serve hot.
    $11.99
    marinate chicken pieces with Guntur mirchi powder, ginger-garlic paste, turmeric powder, and salt, then cook in oil until tender, garnish with fresh coriander leaves, and serve hot.
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    Chilli Chicken (Boneless)

    marinate chicken pieces in a mixture of soy sauce, ginger-garlic paste, and spices, then stir-fry with onions, bell peppers, and green chilies until cooked, garnish with spring onions, and serve hot.
    $11.99
    marinate chicken pieces in a mixture of soy sauce, ginger-garlic paste, and spices, then stir-fry with onions, bell peppers, and green chilies until cooked, garnish with spring onions, and serve hot.
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    Karyapaku Chicken (Boneless)

    marinate chicken pieces with curry leaves paste, turmeric, chili powder, and salt, then sauté with onions, tomatoes, and spices until cooked through
    $11.99
    marinate chicken pieces with curry leaves paste, turmeric, chili powder, and salt, then sauté with onions, tomatoes, and spices until cooked through
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    Karapoddi Chicken (Boneless)

    marinate chicken pieces with karapoddi (Andhra-style spice mix), salt, and yogurt, then grill or cook until tender and flavorful.
    $11.99
    marinate chicken pieces with karapoddi (Andhra-style spice mix), salt, and yogurt, then grill or cook until tender and flavorful.
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    Chicken Salt & Pepper Fry (Boneless)

    marinate chicken pieces with salt and black pepper powder, then fry until golden and crispy.
    $11.99
    marinate chicken pieces with salt and black pepper powder, then fry until golden and crispy.
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    Chilli Chicken Wet

    marinate chicken pieces in a mixture of soy sauce, vinegar, ginger-garlic paste, and chili powder, then stir-fry with onions, bell peppers, green chilies, and a blend of sauces until cooked through and coated in a thick, spicy sauce.
    $11.99
    marinate chicken pieces in a mixture of soy sauce, vinegar, ginger-garlic paste, and chili powder, then stir-fry with onions, bell peppers, green chilies, and a blend of sauces until cooked through and coated in a thick, spicy sauce.
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    Chicken Lollipop (Bone In)

    marinate chicken wings in a mixture of soy sauce, ginger-garlic paste, chili powder, and salt, then deep fry until golden brown and crispy.
    $11.99
    marinate chicken wings in a mixture of soy sauce, ginger-garlic paste, chili powder, and salt, then deep fry until golden brown and crispy.
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    Ghee Roast Chicken (Bone In)

    marinate chicken pieces with yogurt, ginger-garlic paste, red chili powder, turmeric, and salt, then pan-fry in ghee with curry leaves, cumin seeds, and black pepper until golden and cooked through.
    $11.99
    marinate chicken pieces with yogurt, ginger-garlic paste, red chili powder, turmeric, and salt, then pan-fry in ghee with curry leaves, cumin seeds, and black pepper until golden and cooked through.
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    Chicken Sukka (Bone-in)

    made using fresh chicken, host of masalas and grated fresh coconut cooked to perfection.
    $11.99
    made using fresh chicken, host of masalas and grated fresh coconut cooked to perfection.
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    Goat Salt & Pepper Fry (Bone-in)

    Goat meat Marinate with salt, black pepper, and white pepper, then stir-fry with onions, garlic, and green chilies until browned and cooked through.
    $13.99
    Goat meat Marinate with salt, black pepper, and white pepper, then stir-fry with onions, garlic, and green chilies until browned and cooked through.
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    Fish Thawa (Bone-in)

    Fish is marinated and batter fried until crisp and golden on cast iron pan.
    $13.49
    Fish is marinated and batter fried until crisp and golden on cast iron pan.
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    Boneless Fish Fry

    Boneless fish cubes are marinated and batter fried until crisp and golden.
    $12.99
    Boneless fish cubes are marinated and batter fried until crisp and golden.
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    Boneless Fish Apollo

    Boneless fish cubes are marinated and batter fried until crisp and golden, then tempering with onions and curry leaves.
    $12.99
    Boneless fish cubes are marinated and batter fried until crisp and golden, then tempering with onions and curry leaves.
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    Boneless Fish Karyapakku

    Boneless fish cooked with fresh curry leaves and species.
    $12.99
    Boneless fish cooked with fresh curry leaves and species.
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    Boneless Fish Karapoddi

    Boneless fish cooked with homemade red chili powder and species.
    $12.99
    Boneless fish cooked with homemade red chili powder and species.
  • Ullavacharu Shrimp Curry

    Shrimp cooked with horse gram, onions, tomatoes, chilies, ginger-garlic paste, and red chili powder.
    $15.99
    Shrimp cooked with horse gram, onions, tomatoes, chilies, ginger-garlic paste, and red chili powder.
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    Gongurra Shrimp Curry

    Gongurra Shrimp Curry made with fresh gongurra leaves, coconut milk, tomato sauce and warm Indian spices
    $15.99
    Gongurra Shrimp Curry made with fresh gongurra leaves, coconut milk, tomato sauce and warm Indian spices
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    Chetinnadu Shrimp Curry

    Shrimp Curry made with coconut milk, tomato sauce and warm Indian spices
    $15.99
    Shrimp Curry made with coconut milk, tomato sauce and warm Indian spices
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