Weekend Only

  • Mutton Curry

    Gongura Mutton Curry*

    One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard and red chilies.
    $13.99
    One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard and red chilies.
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    Mutton Keema*

    Minced baby goat cooked in traditional Hyderabadi style with homemade spices.
    $14.99
    Minced baby goat cooked in traditional Hyderabadi style with homemade spices.
  • Mutton Curry

    Mutton Curry*

    soft tender chunks of lamb meat cooked with indian style spiced onion tomato gravy
    $13.99
    soft tender chunks of lamb meat cooked with indian style spiced onion tomato gravy
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    Chicken Fry Biryani*

    Indian style spiced chicken cooked with basmati rice and aromatic spices
    $12.99
    Indian style spiced chicken cooked with basmati rice and aromatic spices
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    Mutton Dum Biryani

    Basmati rice cooked with goat meat, herbs, spices and garnished with cilantro, onion and lemon in traditional Hyderabadi style (Served with yogurt raitaa and special gravy) 
    $13.99
    Basmati rice cooked with goat meat, herbs, spices and garnished with cilantro, onion and lemon in traditional Hyderabadi style (Served with yogurt raitaa and special gravy) 
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    Mutton Fry Biryani*

    Bone-in goat meat and basmati rice cooked with special spices.
    $14.99
    Bone-in goat meat and basmati rice cooked with special spices.
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    Fish Biryani

    Marinated fish cooked traditionally with basmati rice and spices
    $13.99
    Marinated fish cooked traditionally with basmati rice and spices
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    Mutton Keema Biryani*

    Basmati rice cooked with minced goat, blended with herbs and spices then garnished with cilantro, onion and lemon (Served with yogurt raita and special gravy).
    $13.99
    Basmati rice cooked with minced goat, blended with herbs and spices then garnished with cilantro, onion and lemon (Served with yogurt raita and special gravy).
  • Nellore Fish Pulusu*

    Boneless fish cooked in traditional Andhra tangy style with homemade spices.
    $13.99
    Boneless fish cooked in traditional Andhra tangy style with homemade spices.
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    Pongal – Weekend Only

    popular South India Ghee Khichdi made with rice and dal cooked and seasoned to the flavor.
    $4.99
    popular South India Ghee Khichdi made with rice and dal cooked and seasoned to the flavor.
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    Veg Biryani

    Basmati rice cooked with vegetables, herbs, spices and garnished with cilantro, onion and lemon (Served with yogurt raitaa and special gravy)
    $8.99
    Basmati rice cooked with vegetables, herbs, spices and garnished with cilantro, onion and lemon (Served with yogurt raitaa and special gravy)
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